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Gnocchi di patate senza glutine
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 1 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Potato flakes17.5%No flag
- Emulsifier8.8%No flag
- Mono- e digliceridi degli acidi grassi · E4718.8%No flag
- Acidity regulator0.4%No flag
- Acido lattico · E2700.4%No flag
- Preservative0.2%No flag
- Acido sorbico · E2000.2%No flag
Show original label text
Patate reidratate 70% (acqua, fiocchi di patate (patate, emulsionanti: mono-e digliceridi degli acidi grassi)), farina di mais, fecola di patate, amido di mais, farina di riso, sale, correttore di acidità: acido lattico; conservante: acido sorbico; curcuma.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Potato StarchLow concern
- Corn StarchLow concern
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
9 items
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