Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Penne Norma
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pâtes avec une sauce tomate50%No flag
- Aubergine25%No flag
- Pasta25%No flag
- Eufs d'élevage en plein air6.3%No flag
- AubergineNo flag
- Tomato concentrateNo flag
- Iodised saltNo flag
- Waxy maize starchNo flag
- Fromage trois-quarts gras à pâte extra-dure au lait cru «Parmigiano Reggiano DOP»No flag
Show original label text
Pâtes avec une sauce tomate et des aubergines 390 g: pâtes 43 % (eau, semoule de blé dur, eufs d'élevage en plein air, huile de colza, sel de cuisine), tomates 17 %, eau, aubergines 8 %, jus de tomate 7 %, concentré de tomates 2,5%, huile de colza, sel de cuisine iodé, basilic 1%, sucre, épices, ail, amidon de maïs cireux. Fromage trois-quarts gras à pâte extra-dure au lait cru «Parmigiano Reggiano DOP» 10 g: lait (Italie), sel de cuisine.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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