Declared allergens
This product declares Gluten, Sesame.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Pain du montagnard bio
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Sesame
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cereal flour53.3%No flag
- Semi-sweet flour53.3%No flag
- Oilseed11.7%No flag
- Sesame5.8%No flag
- Acarola juice0.2%No flag
- Sourdough<0.1%No flag
- Wheat sourdough<0.1%No flag
- Acarola powder<0.1%No flag
- With cassava tussock<0.1%No flag
- Amylases · E1100No flag
- PentosanasesNo flag
Show original label text
cereal flour (wheat [semi-sweet flour] [europe, north america, switzerland [[, e skin [europe, switzerland]), water, oilseed (sunflower, flaxseed) , sesame), yeast, cooking salt, buckwheat, wheat bran, wheat gluten, acarola juice, barley malt flour, sourdough (wheat), honey, acarola powder ( with cassava tussock), enzymes (amylases, pentosanases)
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
7 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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