Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 2 Mar 2026
Jogurt à La Grecque au miel
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 2 Mar 2026
Ingredients
- Homogénéisé60.5%No flag
- Tapioca7.5%No flag
Show original label text
_Lait_ (pasteurisé, homogénéisé [Suisse]), crème 17 % (Suisse), miel 15 % (Bulgarie), fécule de manioc. Tous les ingrédients agricoles sont issus de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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