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  3. Käsegebäck mit gereiftem Gouda
Käsegebäck mit gereiftem Gouda
coop Feine Lebensmittel·Snacks · 8710873998077

Käsegebäck mit gereiftem Gouda

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour50%—›
  • Margarine25%—›
  • Rapeseed oil12.5%—›
  • Palm oil6.3%—›
  • Water3.1%—›
  • Salt1.6%—›
  • Emulsifier0.8%—
  • E4710.8%—
  • Acid0.4%—›
  • E3300.4%—
  • Flavouring0.2%—
  • Vitamins<0.1%—›
  • Vitamin A<0.1%—›
  • Cholecalciferol<0.1%—›
  • Gereifter Gouda-Käse<0.1%—
  • Milk<0.1%—›
  • Salt—›
  • Lactic ferments—
  • Rennet—›
  • Colour—
  • E160b⚠ Low
  • Preservative—
  • E251⚠ Moderate
  • Vollei aus Bodenhaltung—
  • Yeast—›
  • Modified potato starch—
  • Milk powder—
  • Salt—›
  • Sugar—›
  • Emulsifier—
  • E471—
  • Spice—›
  • Yeast extract—›
  • Colour—
  • E160c—
Show original label text

_Weizenmehl_, Margarine (Rapsöl, Palmöl, Trinkwasser, Speisesalz, Emulgator: E471; Säuerungsmittel: Citronensäure; Aroma, Vitamine A und D3), gereifter Gouda-Käse 18% (pasteurisierte _Milch_, Speisesalz, Starterkulturen, Lab, Farbstoff: Annatto; Konservierungsstoff: Natriumnitrat), _Vollei_ aus Bodenhaltung, Hefe, modifizierte Kartoffelstärke, _Milchpulver_, Speisesalz, Zucker, Emulgator: E471; Gewürze, Hefeextrakt, Farbstoff: Paprikaextrakt,

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02MargarineCompoundNot assessed
  3. 03BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  4. 04CANOLA OILCompoundNot assessed
  5. 05PALM OILCompoundNot assessed
  6. 06AQUAHydrationNot assessed
  7. 07SALTCompoundNot assessed
  8. 08ACONITIC ACID, (E)-ActiveNot assessed
  9. 09VitaminsActiveNot assessed
  10. 10VITAMIN AActiveNot assessed
  11. 11RETINOLActiveNot assessed
  12. 12ErgocalciferolCompoundCritical concern
  13. 13VITAMIN D3ActiveNot assessed
  14. 14YEASTCompoundNot assessed
  15. 15SUGARCompoundNot assessed
  16. 16SPICECompoundNot assessed

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