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- Wheat flour type 292.9%—
- Cane sugar3.5%—›
- Barley malt extract3.5%—
- Extra virgin olive oil—
- Yeast—›
- Oat flakes—
- Malted wheat flour—
- Iodised salt—
- Salt—›
- E917—
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Farina di grano tenero tipo "2"* 92,9%, Zucchero di canna*, Estratto di malto d'orzo* 3,8%, Olio Extra vergine di oliva*, Crema di lievito, Fiocchi di avena*, Farina di grano maltato* 0,9%, Sale iodato (sale, iodato di potassio 0,007%). *Biologici. Può contenere soia, senape e lupini.
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Per-ingredient concern · chemical identity, not food safety
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