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- Fig58.3%—›
- Sugar20.8%—›
- Water10.4%—›
- Acidity regulator5.2%—
- E3305.2%—
- Gelling agent2.6%—
- E440a2.6%—
- Preservative2.6%—
- E2022.6%—
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Fikon (Turkiet), socker, vatten, surhetsreglerande medel (E 330), geleringsmedel (E 440), konserveringsmedel (E 202). Fruktmängd 50 g per 100 g.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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