Declared allergens
This product declares Fish, Gluten.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Filetti di merluzzo d’alaska gratinati con pomodoro e basilico
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Alaskan pollock fillet56%No flag
- Wheat flour type 016%No flag
- Sundried tomatoesNo flag
- Extra virgin olive oilNo flag
- Lemon juice from concentrateNo flag
- Wheat fiberNo flag
Show original label text
Filetti di merluzzo d'Alaska 56% (Theragra chalcogramma), acqua, farina di grano tenero tipo "0", oli vegetali (girasole, colza), pomodori 5%, basilico 1%, pomodori secchi 1% (pomodori, sale), olio extra vergine di oliva, sale, amido (riso, grano), succo di limone da concentrato, lievito, destrosio, amido modificato, fibre di grano, spezie (paprica, curcuma, pepe), zucchero. Può contenere soia, latte, sedano, senape.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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