Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sulphite ammonia caramel).
Allergens
Declared on pack via Open Food Facts · updated 26 Mar 2026
2 additives on this label are on our additives-of-concern list.
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Caramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
Gekochter Traubenmost (mit Konservierungsstoff [E 220 {_Sulfit_}]), Aceto Balsamico di Modena IGP 29% (gekochter Traubenmost, Weinessig, Farbstoff [E 150d], Konservierungsstoff [E 220 {_Sulfit_}]), Farbstoff (E 150d), modifizierte Maisstärke (E 1422)
Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
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