Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 7 Mar 2026
Gulasjsuppe
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 7 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Konsentrert oksekjøtt50%No flag
- Og kalvefond50%No flag
- Oksekjøttekstrakt12.5%No flag
- Kalvekjøttekstrakt6.3%No flag
- Kalvefett6.3%No flag
- OksekjøttNo flag
- FlavouringNo flag
- Hydrolysert soyaproteinNo flag
- KonsentraterNo flag
- KrydderurtoljeNo flag
- LaurbærbladerNo flag
Show original label text
Konsentrert oksekjøtt - og kalvefond 53% (vann, oksekjøttekstrakt, kalvekjøttekstrakt, kalvefett), tomat 17% (EU), rød paprika 6%, poteter 5%, løk 5%, oksekjøtt 5% (EU og ikke-EU (Argentina og/eller Brasil)). rapsolje, hvetemel, modifisert stivelse, aroma, hvitløk, krydder, salt, sukker, hydrolysert soyaprotein, maltodekstrin, glukose, konsentrater (gulrot, sjampinjong, lok, hvitløk), krydderurtolje, laurbærblader.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilLow concern
- GarlicLow concern
- SaltLow concern
7 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
21 items
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