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Hand finished seeded sourdough bread
Greenveil's read: looks good.
- Minor
- Wheat Flour60.1%—›
- Wheat Flour34.1%—›
- E170i13%—
- E3756.5%—
- Iron3.2%—›
- Thiamin3.2%—›
- Water22%—›
- Sunflower Seeds4%—›
- Brown flax seeds2%—
- Rapeseed Oil2%—›
- Rice Flour2%—›
- Millet Seeds2%—›
- Rye Flour1.5%—›
- Poppyseed1%—
- Wheat Flour1%—›
- Salt0.9%—›
- Pumpkin Seeds1.6%—›
Show original label text
Wheat Flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Water, Sunflower Seeds (4%), Brown Linseed (2%), Rapeseed Oil, Rice Flour, Millet Seeds (2%), Rye Flour, Poppy Seeds (1%), Fermented Wheat Flour, Salt, Pumpkin Seeds (1%).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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