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  3. Dagens Pasta Bolognese
Dagens Pasta Bolognese
Coop,Matpartner·Meals · 7025110213426

Dagens Pasta Bolognese

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Pasta44%—
  • Durum wheat22%—›
  • Water11%—›
  • Egg white5.5%—›
  • Egg fra frittgående høner5.5%—
  • Rapeseed oil2.8%—›
  • Extra virgin olivenolje1.4%—
  • Salt1.4%—›
  • Chopped tomato22%—
  • Vegetable12%—
  • Onion5%—›
  • Carrot3.5%—›
  • Celeriac1.7%—›
  • Leek1.7%—›
  • Onion11%—›
  • Water5.5%—›
  • Filling5.5%—
  • Beef2.8%—›
  • Water1.4%—›
  • Salt0.7%—›
  • Potato fiber0.3%—›
  • Black pepper0.3%—›
  • Tomato puree—
  • Natural flavouring—
  • Modified corn starch—›
  • E1442—
  • Sugar—›
  • Extra virgin olivenolje—
  • Urter—
  • Parsley—›
  • Thyme—›
  • Oregano—›
  • Rosemary—›
  • Basil—›
  • Salt—›
  • Hvitløkspuré—
  • Konsentrert rødvin—
  • Red chili pepper—
  • Black pepper—›
  • Laurbærblad—
  • Preservative—
  • E330—
  • E270—
  • Opprinnelse—
Show original label text

Pasta 44% (durumhvete, vann, eggehvite (egg fra frittgående høner), rapsolje, extra virgin olivenolje, salt), hakkede tomater 22 %, grønnsaker 12 % (løk 42 %, gulrot 29 %, sellerirot, purre), løk), vann, stekt kjøttdeig 7% (storfekjøtt* 93 %, vann, salt, potetfiber, sort pepper), tomatpuré, naturlig aroma, modifisert maisstivelse (E 1442), sukker, extra virgin olivenolje, urter (persille, timian, oregano, rosmarin, basilikum), salt, hvitløkspuré, konsentrert rødvin, rød chili, sort pepper, laurbærblad, konserveringsmiddel (E 330, E 270). *Opprinnelse: Namibia og/eller Botswana. Kan inneholde spor av soya.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01ONIONCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03HETASTARCHCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06BLACK PEPPERCompoundNot assessed

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