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Des de jambon d 'epaule
Coop naturafarm2115846003608

Des de jambon d 'epaule

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 1 Apr 2026

Ingredients

  • Pork meat55.6%No flag
  • Sel nitrité · E25022.2%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Salt11.1%No flag
  • Preservative5.6%No flag
  • E25015.6%No flag
  • Maltodextrin11.1%No flag
  • Glucose syrup5.6%No flag
  • Stabiliser2.8%No flag
  • E4501.4%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E4511.4%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Antioxidant1.4%No flag
  • E3011.4%No flag
  • Spice extract0.7%No flag
  • Contiennent 80.3%No flag
  • Énergie0.3%No flag
  • 519 kJ0.3%No flag
Show original label text

Viande de porc (Suisse), sel nitrité (sel de cuisine, conservateur [E 2501), maltodextrine, sirop de glucose, stabilisants (E 450, E 451), antioxydant (E 301), extraits d'épices. 100 g contiennent 8: énergie: 519 kJ (

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 3 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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