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Panini con olio extravergine di oliva 2%
Greenveil's read: consider avoiding.
- High
- Water40.6%—›
- Corn starch24.3%—›
- Rice flour9.7%—›
- Buckwheat flour6.5%—
- Fibre di psyllium4.3%—
- Rice starch4.3%—›
- Extra virgin olive oil2%—
- Glucose fructose syrup1%—
- Emulsifier1%—
- E4711%—
- Yeast1%—›
- Salt0.6%—›
- Thickener0.6%—
- E4120.6%—
- E4150.6%—
- Sugar0.6%—›
- Sunflower oil0.6%—›
- Yeast extract0.6%—›
- Flavouring0.6%—
- Potato protein0.6%—
- Trattato in superficie con alcol etilico0.6%—
Show original label text
Acqua, amido di mais, farina di riso 9,7%, farina di grano saraceno 6,5%, fibre di psyllium, amido di riso, olio extra vergine di oliva 2%, sciroppo di glucosio-fruttosio, emulsionante: mono - e digliceridi degli acidi grassi; lievito, sale, addensanti: gomma di guar, gomma di xanthan; zucchero, olio di semi di girasole, estratto di lievito, aromi, proteina di patata. Trattato in superficie con alcol etilico. Può contenere lupini, senape, soia e semi di sesamo.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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