Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Tortellini aux épinards et à la ricotta
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cereal flour3.5%No flag
- Free range eggs3.5%No flag
- Ricotta2%No flag
- Sweet whey1.3%No flag
- Skimmed milk0.3%No flag
- Mozzarella1%No flag
- Flavouring0.4%No flag
- Milk flavouring0.4%No flag
- Concentrated lemon juice0.9%No flag
Show original label text
Eau, semoule de blé dur, épinards 5%, farines de céréales (froment, riz), œufs d'élevage en plein air, ricotta 2% (petit-lait doux [Suisse], crème [Suisse], lait écrémé [Suisse]), fromage (mozzarella [lait, sel de cuisine]), sel de cuisine, arôme (avec lait), huile de colza, fécule de pomme de terre, basilic, sucre, épices, extraits d'épices, concentré de jus de citron.
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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