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- Pour55.6%—
- Pork meat30.6%—
- Viande de bouef25%—
- Bacon22.2%—
- E25011.1%⚠ High
- Salt5.6%—›
- Preservative5.6%—
- Spice5.6%—›
- Sirop de glucos2.8%—
- Sugar1.4%—›
- Antioxidant0.7%—
- E3010.3%—
- E3310.3%—
- Garlic0.3%—›
- Enveloppe non consommable0.3%—
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pour 100g: viande de porc 65g (Suisse) viande de bouef 58g (Suisse), lard (Suisse) sel nitrité (sel de cuisine, conservateur [E 250]), épices, sirop de glucos, sucre, antioxydants (E 301, E331) ail en poudre. Enveloppe non consommable. Teneur totale en sel de cuisine: 3.5%.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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