Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Gnocchi épinard & ail des ours
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 14 Mar 2026
Ingredients
- Mashed potato54.9%No flag
- Potato flakes13.7%No flag
- Superior quality durum wheat semolina5%No flag
- Wild garlic1%No flag
Show original label text
Purée de pomme de terre* 54.9% (eau, flocons de pomme de terre*), épinards* 22%, fécule de pomme de terre*, semoule de BLE dur de qualité supérieure*, ail des ours* 1%, ail*, sel, muscade*, poivre*.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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