Declared allergens
This product declares Gluten, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 3 Apr 2026
Gyoza Crevettes & Epices Thaï
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 3 Apr 2026
Ingredients
- Dough50%No flag
- Filling6.3%No flag
- Cooked shrimpNo flag
- VegetableNo flag
- Potato flakesNo flag
- Mélange d'épices thaïNo flag
Show original label text
Pâte (50%) : farine de BLE*, eau, huile de tournesol*, sel. Farce (50%) : chou fermenté et cuisiné* (chou fermenté et cuisiné*, huile de tournesol*, vin blanc*, sel, épices*), CREVETTES cuites* 16.3% (CREVETTES* 99.5%, sel), purée de légumes* (poireaux*, carottes*, eau), flocons de pomme de terre*, sel, mélange d'épices thaï* 0.5%.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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