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- Dough50%—
- Wheat flour50%—›
- Water25%—›
- Sunflower oil12.5%—›
- Sel Farce12.5%—
- Préparation de viande de dinde cuite12.5%—
- Turkey meat—
- Salt—›
- Pepper—›
- Cabbage—›
- Cabbage—›
- Sunflower oil—›
- White wine—›
- Salt—›
- Spice—›
- Onion—›
- Onion—›
- Water—›
- Extra virgin olive oil—
- Lemon juice—›
- Potato flakes—
- Curry—
- Salt—›
Show original label text
Pâte (50%) : farine de blé*, eau, huile de tournesol*, sel Farce (50%) : préparation de viande de dinde cuite* 20,6% (viande de dinde*, sel, poivre*), chou fermenté et cuisiné* (chou fermenté et cuisiné*, huile de tournesol*, vin blanc*, sel, épices*), purée d'oignons* (oignons*, eau, huile d'olive vierge extra*, jus de citron*), flocons de pomme de terre*, curry* 1,1%, sel.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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