Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Saccottini au pesto
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ingredients
- Dough60%No flag
- Superior quality durum wheat semolina60%No flag
- Filling10%No flag
- FROMAGE blanc10%No flag
- Potato flakesNo flag
- BreadcrumbsNo flag
- EmmentalNo flag
- Extra virgin olive oilNo flag
- FROMAGE à pâte dure affinéNo flag
- Pine nutsNo flag
Show original label text
Pâte (60%) : semoule de BLE dur de qualité supérieure*, eau, OEUFS*. Farce (40%) : FROMAGE blanc*, flocons de pomme de terre*, chapelure* (dont GLUTEN*), EMMENTAL*, huile d'olive vierge extra*, basilic* 2%, FROMAGE à pâte dure affiné* 2%, graine de tournesol*, sel, ail*, pignon de pin* 0.5%, poivre*.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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