Declared allergens
This product declares Celery, Dairy, Fish, Gluten, Molluscs.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Colin d alaska sauce au beurre citron
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Fish
- Gluten
- Molluscs
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filets de colin51%No flag
- Theregra Chalcogramma51%No flag
- Lemon juice from concentrate3.4%No flag
- Concentrated lemon juice0.8%No flag
- Light cream1.9%No flag
- Protéines do lait-crème1.9%No flag
- Shallot1.9%No flag
- Chives0.3%No flag
- Concentrated carrot juice0.2%No flag
- White wine extract0.2%No flag
- Natural flavouringNo flag
- Skimmed milk powderNo flag
Show original label text
Filets de colin 51% ( Theregra Chalcogramma) - eau - beurre 5.7% - jus de citron à base de concentré 3,4% (eau, jus de citron concentré 0.8%) - crème fraîche légère - lactose et protéines do lait-crème - échalotes - amidon transformé - sel - ciboulette 0,3% - jus concentré de carottes - farine de blé - extrait de vin blanc - arôme naturel (contient poisson - mollusques - lait - céleri) - lait écrémé en poudre - curcuma.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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