Declared allergens
This product declares Celery, Dairy, Fish.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Colin d'Alaska sauce citron et son riz safrané
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
- Fish
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Rie7.9%No flag
- Colour2%No flag
- Curcumine · E1002%No flag
- Flavouring1%No flag
- Safran · E1641%No flag
- Vegetable7.8%No flag
- Courgette1.9%No flag
- Crème amidon transformé de manioc3.9%No flag
- Tapioca1.9%No flag
- Flavouring0.2%No flag
Show original label text
Riz préparé 38% (eau, rie, huile de colza, colorant : curcumine, arôme (contient _céleri_), safran 0,0002%), _colin_ d'Alaska 30% (Theragra chalcogramma), eau, légumes (champignons, carottes, courgettes), _crème_ amidon transformé de manioc, fécule de manioc, amidon transformé de maïs, jus de citron 0,3%, arôme (contient _poisson), sel, sucre.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
11 items
Your context
Recent scans
See allProducts you open appear here on this device.