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Filets de Maquereaux (à la moutarde à l'ancienne)
Greenveil's read: consider avoiding.
- High
- Filets de maquereaux cuits au court-bouillon56%—
- Mackerel fillet28%—
- Salt14%—›
- Spice7%—›
- Spice7%—›
- Strong mustard7%—
- Moutarde à l'ancienne2.2%—
- Water1.1%—›
- Mustard seed0.6%—›
- Alcohol vinegar0.3%—
- Salt0.1%—›
- White wine<0.1%—›
- Sugar<0.1%—›
- Spice<0.1%—›
- Acid—›
- E330—
- Preservative—
- E224⚠ Moderate
- White wine vinegar17.4%—
- Alcohol8.7%—›
- Colza oil4.4%—›
- Vin blanc Muscadet2.2%—
- Rice flour1.1%—›
- Herbs and spices0.5%—
- Garlic0.3%—›
- Pepper0.1%—›
- Turmeric<0.1%—›
- Chili pepper<0.1%—›
- Salt0.3%—›
- Tapioca0.1%—
- Thickener<0.1%—
- E415<0.1%—
- E412<0.1%—
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Filets de _maquereaux_ cuits au court-bouillon 56 % (filets de _maquereaux_ - sel - épices - aromates) - _moutarde_ forte 7 % et _moutarde_ à l'ancienne 2,2 % (eau - graines de _moutarde_ - vinaigre d'alcool - sel - vin blanc - sucre - épices - acidifiant : E330 - conservateur : E224) - vinaigres de vin blanc et d'alcool - huile de colza - vin blanc Muscadet - farine de riz - épices et aromates [ail en poudre - poivre - curcuma - piment] - sel - amidon de manioc - épaississants : E415, E412, Contient _sulfites_,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
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