Image cache
Greenveil proxy cache
Asset write on fetch
Galettes de blé noir jambon œuf fromage
Greenveil's read: consider avoiding.
- Critical
- Galette de blé noir75.8%—
- Water37.9%—›
- Buckwheat flour18.9%—
- Salt from guerande18.9%—
- Fresh cream—
- Œufs brouillés—
- Egg—›
- Skimmed milk—
- Fresh cream—
- Salt—›
- Acidity regulator—
- Citrate de sodium—›
- Flavouring—
- Acid—›
- E330—
- Stabiliser—
- E415—
- Jambon supérieur15.2%—
- Ham7.6%—
- Water3.8%—›
- Salt1.9%—›
- Natural flavouring0.9%—
- Glucose syrup0.5%—›
- Preservative0.2%—
- E2500.2%⚠ High
- Antioxidant0.2%—
- E3160.2%—
- Emmental9.1%—
Show original label text
Galette de blé noir 50% [eau - farine de blé noir (origine : France) 22% Sel de Guérande) - crème fraîche (origine : France) - œufs brouillés 13% [œufs (origine : France) - lait écrémé reconstitué - crème fraîche - sel - correcteur d'acidité : citrate de sodium - arôme - acidifiant : acide citrique - stabilisant : gomme xanthane] - jambon supérieur 10% [jambon de porc (origine : France) - eau - sel - arômes naturels - sirop de glucose - conservateur : nitrite de sodium - antioxydant : érythorbate de sodium] - emmental (origine : France) 6%.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
3 items
Recent scans
See allProducts you open appear here on this device.