Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 21 Jul 2025
Corn bread
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 21 Jul 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Sourdough with durum wheat31.3%No flag
- Stonemill durum wheat flour water eye flour15.7%No flag
- Wheat malt flou yeast15.7%No flag
- Natural wheat sourdough23%No flag
- Common wheat flour22.9%No flag
- Cry flour5.7%No flag
- Sunflow seedNo flag
- Sugar beet syrupNo flag
- Ascorbic acid · E300No flag
- Topping wheat flourNo flag
Show original label text
Sourdough with durum wheat 31,3% (stonemill durum wheat flour water eye flour, wheat malt flou yeast) natural wheat sourdough 23% (common wheat flour, water, yeast, cry flour 17,4%, water, sunflow seed 11%, yogurt, sugar beet syrup, olive oil 1,4%, salt, yeast, ascorbic acid. Topping wheat flour. May ac traces of oat, barley, soya and sesame.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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