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Sandwiches · 0030223108511

Corned beef on marble rye

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Oven roasted corned beef50%No flag
  • Cured with25%No flag
  • Water25%No flag›
  • Contains less than 2% sodium lactate12.5%No flag
  • Salt6.3%No flag›
  • Sugar3.1%No flag›
  • Sodium phosphate · E3391.6%No flag
  • E262ii0.8%No flag
  • Flavouring0.4%No flag
  • Sodium erythorbate · E3160.2%No flag
  • Sodium nitrite · E2500.2%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Marble rye25%No flag
  • Fortified wheat flour12.5%No flag
  • Barley malt flour6.3%No flag›
  • Niacin · E3753.1%No flag
  • Ascorbic acid · E3001.6%No flag
  • Reduced iron0.8%No flag›
  • Thiamin mononitrate0.4%No flag›
  • Riboflavin · E1010.2%No flag
  • Enzyme<0.1%No flag›
  • Folic acid<0.1%No flag›
  • Water6.3%No flag›
  • Caraway seeds3.1%No flag›
  • Sea salt1.6%No flag›
  • Cultured rye flour0.8%No flag
  • Caramel color · E150a0.4%No flag
  • Barley malt flour0.2%No flag›
  • Yeast<0.1%No flag›
  • Mono- and diglycerides · E471<0.1%No flag
  • Enzyme<0.1%No flag›
  • Guar gum · E412<0.1%No flag
  • Ascorbic acid · E300No flag
  • Corn syrup solidsNo flag›
  • Vegetable oilNo flag›
  • CanolaNo flag›
  • Soya beanNo flag›
  • Swiss cheese12.5%No flag
  • Pasteurized semi skimmed milk6.3%No flag
  • Lactic ferments3.1%No flag
  • Salt1.6%No flag›
  • Enzyme1.6%No flag›
  • Savoy cabbage6.3%No flag›
  • Dijon mustard6.3%No flag›
  • Water3.1%No flag›
  • Vinegar1.6%No flag›
  • Mustard seed0.8%No flag›
  • Salt0.4%No flag›
  • White wine0.2%No flag›
  • Fruit pectin<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Tartaric acid · E334<0.1%No flag
  • Sugar<0.1%No flag›
  • Spice<0.1%No flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Oven roasted corned beef (cured with: water, contains less than 2% sodium lactate, salt, sugar, sodium phosphate, sodium diacetate, flavorings, sodium erythorbate, sodium nitrite), marble rye (enriched wheat flour [malted barley flour, niacin, ascorbic acid, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, caraway seeds, sea salt, cultured rye flour, caramel color, malted barley flour, yeast, mono-and diglycerides, enzymes, guar gum, ascorbic acid, corn syrup solids, vegetable oil [canola and/or soybean]), swiss cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), green cabbage, dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice).

Alerts

Declared allergens

This product declares Dairy, Gluten, Mustard, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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