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Moroccan Recipe Lamb & Fig Sausage
Greenveil's read: consider avoiding.
- High
- Lamb56.8%—›
- Pork21.6%—›
- Dried figs10.8%—
- Sea salt0.3%—›
- Spice0.3%—›
- Dextrose0.3%—›
- Balsmic vinegar0.3%—
- Black pepper0.3%—›
- Natural pork casings9.5%—
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Lamb, pork, dried figs, sea salt, spices, dextrose, balsmic vinegar, black pepper, natural pork casings
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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