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Côte d'Or Praliné Double Noisettes Lait
Greenveil's read: consider avoiding.
- High
- Sugar33%—›
- Milk powder21.5%—
- Cocoa paste17.7%—
- Praliné10%—
- Hazelnut praline5%—
- Sugar5%—›
- Cocoa butter8.5%—›
- Éclats de noisettes7%—
- Vegetable fat1.2%—
- Palm kernel fat0.6%—
- Fat0.3%—
- Coconut oil0.1%—›
- Palm kernel fat0.1%—
- Partially hydrogenated vegetable fat0.3%—
- Almond0.6%—›
- Whey powder0.3%—
- Cashew nuts0.1%—
- Emulsifier<0.1%—
- Soya lecithin<0.1%—›
- Rapeseed lecithin<0.1%—
- Fat reduced cocoa powder<0.1%—
- Flavouring<0.1%—
- Skimmed milk powder—
- Butterfat—›
Show original label text
Sucre, lait en poudre, pâte de cacao, praliné 10% (noisettes 5%, sucre), beurre de cacao, éclats de noisettes 7,0%, graisses végétales (graisse de palmiste totalement hydrogénée, graisses de noix de coco et de palmiste partiellement hydrogénées en proportions variables), amandes, lactosérum en poudre (de lait), noix de cajou, émulsifiants (lécithine de soja, lécithine de colza), cacao maigre en poudre, arômes, lait écrémé en poudre, beurre pâtissier.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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