Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 28 May 2020
Country-fried chicken white meat chicken topped with country-style gravy and a side of southern-style bacon green beans & seasoned red potatoes
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 28 May 2020
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Breaded chicken breast with rib meat50%No flag
- Chicken breast meat with rib meat25%No flag
- Fortified wheat flour12.5%No flag
- Niacin · E3751.6%No flag
- Riboflavin · E1010.2%No flag
- Chicken broth6.3%No flag
- Niacin · E3750.2%No flag
- Riboflavin · E101<0.1%No flag
- Contains 2% and less of salt0.8%No flag
- Tapioca dextrin<0.1%No flag
- Sodium phosphates · E339No flag
- E500iiNo flag
- Carrageenan · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Natural flavouringNo flag
- Raising agentNo flag
- Sodium aluminum phosphate · E541No flag
- E500iiNo flag
- Roasted red potatoes25%No flag
- Half and half6.3%No flag
- Hydrogenated soy oil0.8%No flag
- Less than 2% of vegetable mono- and diglycerides<0.1%No flag
- Natural and artificial flavouring<0.1%No flag
- Bha · E320<0.1%Moderate
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Bht added to protect flavorNo flag
- Less than 2% of cooked bacon0.8%No flag
- Sodium phosphate · E339<0.1%No flag
- Sodium erythorbate · E316<0.1%No flag
- Sodium nitrite · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Chicken base<0.1%No flag
- Chicken meat<0.1%No flag
- Chicken broth<0.1%No flag
- Rendered chicken fatNo flag
- Natural flavouringNo flag
- Citric acid · E330No flag
Show original label text
breaded chicken breast with rib meat (chicken breast meat with rib meat, enriched wheat flour [wheat flour, wheat starch, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], chicken broth, water, enriched bleached wheat flour [wheat flour, wheat starch, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], contains 2% or less of salt, corn starch, dextrose, tapioca dextrin, wheat gluten, isolated soy protein, modified corn starch, sodium phosphates, garlic powder, soybean oil, granulated garlic, granulated onion, spice, extractives of paprika, sodium bicarbonate, yeast, malt syrup [malted barley, corn], carrageenan, natural flavor, leavening [sodium aluminum phosphate, sodium bicarbonate]), roasted red potatoes, green beans, half and half (milk, cream), water, margarine (liquid and hydrogenated soybean oil, water, salt, less than 2% of vegetable mono and diglycerides, soy lecithin, natural and artificial flavor, bha , bht added to protect flavor, vitamin a palmitate and vitamin d3 added), less than 2% of cooked bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), modified food starch, onions, chicken base (chicken meat and concentrated chicken stock, salt, sugar, dried whey, rendered chicken fat, corn syrup solids, yeast extract, natural flavor, citric acid, extractives of turmeric), salt, canola oil, granulated garlic, granulated onion, spices, wheat flour, parsley,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Canola OilLow concern
6 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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