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Greenveil proxy cache
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- Whole wheat flour51.8%—
- Including the germ24.1%—
- Water12.1%—›
- Quot6%—
- Sugar1.3%—›
- Flax seeds1.3%—›
- Gluten of wheat1.3%—
- Quot1%—
- Quinoa-white0.5%—
- Flax seeds0.3%—›
- Yeast0.1%—›
- Quot<0.1%—
- Salt<0.1%—›
- Soya oil<0.1%—›
- Canola—›
- E508—
- E282⚠ Low
- Esters of the acid diacetyltartrique and mono- and diglyceriques—
- Stearoyl-2-lactylate—›
- Sorbic acid monoglycerides végetaux—
- Trim—
- Flax seeds—›
- Quinoa white—
- Kaniwa—
- Quot—
- May contain—
- Of sesame—
- Soybean weston bakeries limited—
- Toronto—
- M8z 1t3 mc used under license @2019—
Show original label text
whole wheat flour, whole grain including the germ, water,quot,, sugar, flax seeds, gluten of wheat,quot,, quinoa-white, ground flax seeds, yeast,quot,, salt, soybean oil and/or canola,potassium chloride, calcium propionate, esters of the acid diacetyltartrique and mono-and diglyceriques, stearoyl-2-lactylate, sorbic acid monoglycerides végetaux, trim: flax seeds, quinoa white, kaniwa, ,quot,sequence can change contains: wheat may contain: seeds of sesame, soybean weston bakeries limited, toronto, canada m8z 1t3 mc used under license @2019
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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