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Frozen Foods · 0858175003711

Crab stuffed mushrooms

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium propionate).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Sesame
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Mushrooms56.3%No flag›
  • Crab meat21.9%No flag
  • Low moisture mozzarella cheese10.9%No flag
  • Pasteurised milk5.5%No flag
  • Lactic ferments2.7%No flag
  • Salt0.3%No flag›
  • Enzyme0.3%No flag›
  • E460ii0.3%No flag
  • Natamycin · E2351.9%No flag
  • Mold inhibitor1.9%No flag
  • Butter5.5%No flag›
  • Soya oil2.7%No flag›
  • Hydrogenated soy oil1.4%No flag
  • Sea salt0.3%No flag›
  • Soya lecithin0.3%No flag›
  • Butter natural flavouring0.3%No flag
  • Colored with beta carotene0.6%No flag
  • Breadcrumbs2.7%No flag
  • Flour1.4%No flag›
  • Wheat flour0.7%No flag›
  • Barley malt flour0.3%No flag›
  • Niacin · E3750.2%No flag
  • Ferrous sulfate<0.1%No flag›
  • Thiamin mononitrate<0.1%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • High fructose corn syrup0.7%No flag›
  • Corn syrup0.3%No flag›
  • Vegetable oil0.2%No flag›
  • Soya bean<0.1%No flag›
  • Cottonseed<0.1%No flag›
  • Canola oil<0.1%No flag›
  • Water<0.1%No flag›
  • Salt<0.1%No flag›
  • Yeast<0.1%No flag›
  • Honey<0.1%No flag›
  • MolassesNo flag›
  • SugarNo flag›
  • Wheat glutenNo flag›
  • WheyNo flag›
  • Soya flourNo flag›
  • Oat branNo flag›
  • CornmealNo flag
  • Rice flourNo flag›
  • Potato flourNo flag›
  • ButterNo flag›
  • CreamNo flag›
  • Flour treatment agentNo flag
  • Mono- and diglycerides · E471No flag
  • SodiumNo flag›
  • Calcium stearoyl lactylateNo flag›
  • Soya lecithinNo flag›
  • Calcium carbonate · E170iNo flag
  • Yeast nutrientsNo flag
  • Ammonium sulfate · E517No flag
  • Calcium sulfate · E516No flag
  • Monocalcium phosphate · E341iNo flag
  • Distilled vinegarNo flag›
  • Skimmed milkNo flag
  • ButtermilkNo flag›
  • Lactic acid · E270No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Sesame seedsNo flag
  • ParsleyNo flag›
  • GarlicNo flag›
  • SpiceNo flag›
  • Parmigiano reggianoNo flag
  • Romano cheeseNo flag
  • Pasteurised cow S milkNo flag
  • And sheep's milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Onion1.4%No flag›
  • Spice0.7%No flag›
  • Garlic0.7%No flag›
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Mushrooms, crab meat, low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose, natamycin [mold inhibitor]), liquid butter (expeller pressed soybean oil, hydrogenated soybean oil, sea salt, soybean lecithin, natural butter flavor, colored with beta carotene), bread crumbs (enriched flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], high fructose corn syrup, corn syrup, vegetable oil [soybean, cottonseed and/or canola oil], water, salt, yeast, honey, molasses, sugar, wheat gluten, whey, soy flour, oat bran, corn meal, rice flour, potato flour, butter [cream], dough conditioners [mono and diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate], yeast nutrients [ammonium sulfate, calcium sulfate, monocalcium phosphate], distilled vinegar, skim milk, buttermilk, lactic acid, calcium propionate and potassium sorbate [preservatives], sesame seeds, parsley, garlic, spices, parmesan and/or romano cheese [pasteurized cow's milk, and/or sheep's milk, cheese cultures, salt, enzymes]), onion powder, spice, garlic powder.

Alerts

Declared allergens

This product declares Dairy, Gluten, Sesame, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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