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Seafood · 0075391061794

Crab stuffing bass pro

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Celery
  • Egg
  • Fish
  • Gluten
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Crabmeat55.6%No flag
  • Mayonnaise22.2%No flag
  • Soya oil11.1%No flag›
  • Whole eggs5.6%No flag
  • Vinegar2.8%No flag›
  • Water1.4%No flag›
  • Egg yolks0.7%No flag›
  • Salt dextrose0.3%No flag
  • SugarNo flag›
  • Lemon juiceNo flag›
  • Calcium disodium EDTA · E385No flag
  • Used to protect qualityNo flag
  • Natural flavouring0.3%No flag
  • Panko toasted bread crumbs11.1%No flag
  • Wheat flour5.6%No flag›
  • Contains 2% and less of the followingNo flag
  • SugarNo flag›
  • YeastNo flag›
  • Soya oilNo flag›
  • Salt5.6%No flag›
  • Liquid eggs5.6%No flag
  • Whole eggs2.8%No flag
  • Citric acid · E3302.8%No flag
  • Dijon mustard2.8%No flag›
  • Distilled vinegar1.4%No flag›
  • Water0.7%No flag›
  • #1 grade mustard seed0.3%No flag
  • Salt0.2%No flag›
  • Chardonnay wine<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Tartaric acid · E334<0.1%No flag
  • Spice<0.1%No flag›
  • And turmeric<0.1%No flag›
  • Lemon juice1.4%No flag›
  • Lemon juice form concentrate0.7%No flag
  • Water0.3%No flag›
  • Concentrated lemon juice0.3%No flag
  • Citric acid · E3300.3%No flag
  • Polysorbate 80 · E4330.2%No flag
  • Lemon oil<0.1%No flag›
  • 30 of 1% sodium benzoate and 1<0.1%No flag
  • 40 of 1% sodium bisulfite<0.1%No flag
  • Preservative<0.1%No flag
  • And propylene glycol · E490<0.1%No flag
  • Worcestershire sauce0.7%No flag
  • Distilled vinegar0.3%No flag›
  • Water0.2%No flag›
  • MolassesNo flag›
  • Corn syrupNo flag›
  • SaltNo flag›
  • SugarNo flag›
  • SpiceNo flag›
  • Caramel color · E150aNo flag
  • AnchovyNo flag›
  • Natural flavouringNo flag
  • SoyaNo flag›
  • Xanthan gum · E415No flag
  • GarlicNo flag›
  • Tamarind0.2%No flag›
  • Coating0.3%No flag›
  • Celery salt0.2%No flag
  • Salt<0.1%No flag›
  • Celery seed<0.1%No flag›
  • Spice<0.1%No flag›
  • Red bell pepper<0.1%No flag›
  • Black pepper<0.1%No flag›
  • Paprika<0.1%No flag›
  • Parsley0.3%No flag›
Show original label text

Crabmeat, Mayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt dextrose, sugar, lemon juice, calcium disodium EDTA [used to protect quality], natural flavor), Panko toasted bread crumbs (wheat flour, contains 2% or less of the following: sugar, yeast, soybean oil, salt), Liquid eggs(whole eggs, citric acid), Dijon mustard (distilled vinegar, water, #1 grade mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices, and turmeric), lemon juice (lemon juice form concentrate, [water, lemon juice concentrate], citric acid, polysorbate 80, lemon oil, 1/30 of 1% sodium benzoate and 1/40 of 1% sodium bisulfite [preservatives], and propylene glycol), Worcestershire sauce (distilled vinegar, water, molasses, corn syrup, salt, sugar, spices, caramel color, anchovies, natural flavors [soy], xanthan gum, dehydrated garlic powder and tamarind extract), Seasoning (celery salt [salt, celery seed], spices [including red pepper and black pepper] and paprika), Parsley.

Alerts

Declared allergens

This product declares Celery, Egg, Fish, Gluten, Mustard, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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