# Grissini al mais - Crai

URL: https://app.greenveil.ai/product/crai-grissini-al-mais-8002895019329
Barcode: 8002895019329
Category: Plant Based Foods And Beverages

> Grissini al mais by Crai (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate"). Contains 1 declared allergen. Assessed from 2 ingredients.

## Verdict

- Greenveil verdict: **Acceptable**
- Food health: moderate
- Chemical concern: Not assessed

## Health

- Additives of concern: 0
- Declared allergens: 1

## Ingredients

- Wheat flour type 00 (50%)
- Water (25%)
- Lard (17%)
- Corn flour (8%)
- Yeast
- Barley malt extract
- Salt
- FR-Gressins type 00 avec saindoux
- Et farine de maïs
- INGREDIENTS
- Eau
- Saindoux
- Farine de maïs
- Levure
- Extrait de malt d'orge
- Sel
- Peut contenir des traces de graines de sésame
- Fruits à coque
- Soja et de la mutarde
- EN-Breadsticks with lard
- And maize flour
- INGREDIENTS
- Water
- Lard
- Maize flour
- Yeast
- Barley malt extract
- Salt
- May contain traces of sesame seeds
- Walnuts
- Soy and mustard
- DE
- Gebäckstangen mit Schmalz
- Und Maismehl
- ZUTATEN
- Wasser
- Schmalz
- Maismehl
- Hefe
- Gerstenmalzextrakt
- Salz
- Kann Spuren on Sesamsamen
- Nüssen
- Soja und Senf enthalten
- Conservare in luogo fresco e asciutto
- À conserver dans un endroit frais et sec
- Store in a cool dry place
- Kühl und trocken lagern
- Prodotto per
- Produit pour
- Produced for
- Hergestellt für Crai Secom S.p.A
- Segrate
- C.D
- MI2
- Strada di Olgia Vecchia
- Palazzo Canova
- Da Grissitalia S.r.l
- Nello stabilimento di Via delle Ciappellette
- 13-14030 Rocchetta Tanaro
- ITALIA
- Craiweb.it 150ge " DICHIARAZIONE NUTRIZIONALE
- DÉCLARATION NUTRITIONNELLE
- NUTRITION DECLARATION
- NÄHRWERTDEKLARATION VALORI MEDI
- VALEURS MOYENNES
- AVERAGE NUTRITIONAL Per
- Pour
- Pro VALUES
- DURCHSCHNITTLICHER NÄHRWERTGEHALT Energia
- Énergie
- Energy
- Energie 100 g 1976 kJ
- 471 kcal 18 g 79 65 g Grassi
- Matières grasses
- Fat
- Fett di cui acidi grassi saturi
- Dont acides gras saturés
- Of which saturates
- Davon gesättigte Fettsäuren Carboidrati
- Glucides
- Carbohydrate
- Kohlenhydrate

_Assessed by Greenveil._