Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Mustard, Sesame, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 26 Sep 2023
Salsa de queso cheddar
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium phosphates).
- Critical
Allergens
- Celery
- Dairy
- Egg
- Gluten
- Mustard
- Sesame
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 26 Sep 2023
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Agua grasa vegetal52.2%No flag
- Mixed cheese6%No flag
- Queso cheddar3%No flag
- Natural1.5%No flag
- Emulsifier0.7%No flag
- E339ii0.7%No flag
- Colorantes artificiales0.7%No flag
- Amarillo N.° 50.4%No flag
- Amarillo N.° 60.4%No flag
- Thickener3%No flag
- Emulsifier0.4%No flag
- Mono- y diglicéridos0.2%No flag
- Tripolifosfato de sodio · E451i0.1%No flag
- Hexametafosfato de sodio0.1%No flag
- Ácido láctico · E2700.4%No flag
- Acidity regulator0.4%No flag
- Sabor natural0.4%No flag
- Preservative0.4%No flag
- Sorbato de potasio · E2020.4%No flag
- Stabiliser0.3%No flag
- Goma xanthan0.3%No flag
- Sequestrant0.1%No flag
- EDTA · E3850.1%No flag
- Colorante artificial<0.1%No flag
- Amarillo N°6<0.1%No flag
- Contiene Tartrazina · E102<0.1%No flag
- Fabricado en una planta donde se procesan<0.1%No flag
- Cereals containing gluten<0.1%No flag
- MustardNo flag
- SesameNo flag
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Agua grasa vegetal, leche e suero de leche, mezcla queso deshidratado [queso cheddar, natural, emulsificante (fosfato disódico), colorantes artificiales (amarillo N.° 5, amarillo N.° 6)], espesante (almidón modificado), sal, emulsificantes (mono y diglicéridos. tripolifosfato de sodio, hexametafosfato de sodio), acidulante (ácido láctico), regulador de acidez (citrato de sodio), sabor natural (mantequilla), conservante (sorbato de potasio), estabilizante (goma xanthan), secuestrante (EDTA), colorante artificial (amarillo N°6). Contiene Tartrazina. Fabricado en una planta donde se procesan: Cereales que contienen gluten, huevo, soya, leche, apio, mostaza, ajonjolí y sulfitos.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
7 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Asset write on fetch
Ingredient content
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