Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 16 Dec 2023
Pasta Crunch
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 16 Dec 2023
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Refined Wheat Flour51.2%No flag
- Refined wheat flour51.2%No flag
- Refined Palmolein Oil24.4%No flag
- Tapioca Starch13.5%No flag
- Potato Solid6.8%No flag
- Lodised Salt1.9%No flag
- Hydrolysed Soy ProteinNo flag
- Ácidity RegulatorNo flag
- E330No flag
- Natural Colour0.4%No flag
- E1500.4%No flag
- Flavouring0.2%No flag
- Flavouring<0.1%No flag
- Natural Flavouring<0.1%No flag
- Nature Identical Flavouring<0.1%No flag
- Substances<0.1%No flag
- Used as part of flavouring agent0.2%No flag
Show original label text
Refined Wheat Flour (Maida), Edible Vegetable Oil (Refined Palmolein Oil), Tapioca Starch, Potato Solid, *Seasoning [lodised Salt, Sugar, Corn Starch, Garlic, Chilli (0.51%), Ginger, Soya Sauce Powder, Vinegar Powder, Hydrolysed Soy Protein, Ácidity Regulator (INS 330)], Natural Colour (INS 150 (d)), Flavour(s) (Natural & Nature Identical Flavouring Substances) *Used as part of flavouring agent Contains Wheat and Soy
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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