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Dairies · 0021130083534

Cream cheese frosting chocolate

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Pasteurized milk and cream54.5%—
  • Sugar19.1%—›
  • Water13.2%—›
  • Cocoa processed with alkali6.6%—
  • Lactic ferments3.3%—
  • Salt0.1%—›
  • Natural flavouring0.1%—
  • E4120.1%—
  • E4100.1%—
  • E4150.1%—
  • E2352.6%—
  • A mold inhibitor2.6%—
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Pasteurized milk and cream, sugar, water, cocoa processed with alkali, cheese culture, salt, natural flavor, guar gum, carob bean gum, xanthan gum, natamycin (a mold inhibitor).

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SALTCompoundNot assessed

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