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  3. cream of mushroom
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Plant Based Foods And Beverages · 0051000012661

cream of mushroom

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Water51%—›
  • Vegetable oil24.5%—›
  • Corn12.2%—›
  • Canola6.1%—›
  • And soybean6.1%—
  • Visit our web site at12.2%—
  • Www.campbellsfoodservice.com and 4 to seve12.2%—
  • Bake each pizza6.1%—
  • Per order3.1%—
  • In a pre-heate 125°f conventional or 375'f covecion 3to pepare for each pizza1.5%—
  • Lay out flatbreads on clean0.8%—
  • Flat surface0.4%—
  • Spread each fatbrea wth oven 8-12 minutes and until golden brown and bubbly0.2%—
  • Quarter pizzas and serve with gree skat 12 ap soup-onion mixture<0.1%—
  • Top each pizza with 1<0.1%—
  • 4 cup red onion<0.1%—
  • 2 tbsp<0.1%—
  • Sautéed mahrom—
  • Beck pepper—
  • Or 103 minutes and until golden brown and bubbly uarter pizzas and serve ith te gamist—
  • Top with fresh chives and fresh thyme ieaves—
  • Michrooms—
  • Modified food starch—›
  • Wheat flour—›
  • Contains less than 2—
  • Of—
  • Salt—›
  • Cream—›
  • Soy protein—›
  • Yeast extract—›
  • Whèy—›
  • Flavouring—
  • Garlic—›
  • Ingredientes—
  • Agua—
  • Aceite—
  • Maíz—
  • Canola—›
  • Y—
  • O soja—
  • Hongos—
  • Almidón modificado—
  • Harina de trigo—
  • Contiene menos del 2% de—
  • Sal tree—
  • Crema—
  • De leche—
  • Concentrado de proteína de soja—
  • Extracto de levadura—
  • Suero deshidratado—
  • Saborizante—
  • Ajo deshidratado—
  • Campbell soup company—
  • Camden—›
  • Nj—
  • U.s.a.je.u—
  • 08103-1701 the ingredients from corn—
  • Soy and canola in this product come from genetically modified crops—
  • For information about gmo ingredients—
  • Visit—
  • Los ingredientes provenientes de maíz—
  • Soja y candla conțenidos en este producto provienen de granos genéticamente modificados—
  • Para obtener informacion acerca de los ingredientes con omg—
  • Visite owhatsinmyfood.com—
Show original label text

water, vegetable oil (corn, canola, and/or soybean), visit our web site at: www.campbellsfoodservice.com and 4 to seve: bake each pizza, per order, in a pre-heate 125°f conventional or 375'f covecion 3to pepare for each pizza, lay out flatbreads on clean, flat surface. spread each fatbrea wth oven 8-12 minutes or until golden brown and bubbly. quarter pizzas and serve with gree skat 12 ap soup-onion mixture. top each pizza with 1/4 cup red onion, 2 tbsp. sautéed mahrom, beck pepper. or 103 minutes or until golden brown and bubbly uarter pizzas and serve ith te gamist: top with fresh chives and fresh thyme ieaves. michrooms, modified food starch, wheat flour, contains less than 2. of: salt, cream (milk), soy protein concentrate, yeast extract, dehydrated whèy, flavoríng, dehydrated garlic. ingredientes: agua, aceite vegetal (maíz, canola, y/o soja), hongos, almidón modificado, harina de trigo, contiene menos del 2% de: sal, crema (de leche), concentrado de proteína de soja, extracto de levadura, suero deshidratado, saborizante, ajo deshidratado. campbell soup company, camden, nj, u.s.a.je.u. 08103-1701 the ingredients from corn, soy and canola in this product come from genetically modified crops. for information about gmo ingredients, visit: los ingredientes provenientes de maíz, soja y candla conțenidos en este producto provienen de granos genéticamente modificados. para obtener informacion acerca de los ingredientes con omg, visite owhatsinmyfood.com

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  12. 12WHEATCompoundNot assessed
  13. 13CREAMCompoundNot assessed
  14. 14SOY PROTEINCompoundNot assessed
  15. 15YEASTCompoundNot assessed
  16. 16Whey, protein-freeCompoundNot assessed
  17. 17WHEYCompoundNot assessed
  18. 18GARLICCompoundNot assessed
  19. 19PRIMAQUINE PHOSPHATECompoundNot assessed

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