Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Creamy alfredo pasta sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Dairy product2.9%No flag
- Parmigiano reggiano1.5%No flag
- Lactic ferments0.4%No flag
- Modified egg yolk0.7%No flag
- Xanthan gum · E415<0.1%No flag
- Natural flavouring<0.1%No flag
- Lactic acid · E270No flag
- Romano cheeseNo flag
- Lactic fermentsNo flag
Show original label text
Water, soybean oil, cream, modified cornstarch, dairy product solids, parmesan cheese (milk, cheese cultures, salt, enzymes), modified egg yolk (egg yolks, salt, phospholipase), salt, roasted garlic powder, xanthan gum, autolyzed yeast extract, natural flavors, black pepper, lactic acid, romano cheese (milk, cheese cultures, salt, enzymes).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
15 items
Your context
Recent scans
See allProducts you open appear here on this device.