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  2. Creamy Frying Shortening Soy
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Creamy Frying Shortening Soy

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Hydrogenated soy oil60%—
  • E31920%—
  • Citric acid added to protect flavor10%—
  • E900a5%—
  • An anti-foaming agent5%—›
  • Us5%—›
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LIQUID AND HYDROGENATED SOYBEAN OIL, TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, DIMETHYLPOLYSILOXANE (AN ANTI-FOAMING AGENT) US.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 011-Benzyl-1,3,5,7-tetraazatricyclo[3.3.1.1~3,7~]decan-1-ium chlorideCompoundNot assessed

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