Declared allergens
This product declares Dairy, Egg, Gluten, Shellfish, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Verrines brochette de saint jacques aux 2 cremeux
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium benzoate).
- High
Allergens
- Dairy
- Egg
- Gluten
- Shellfish
- Sulphites
- Tree nuts
Declared on pack via Open Food Facts · updated 18 Mar 2026
Ingredients
- 0168020151.4%No flag
- Kg Ingrédients24.3%No flag
- De saint jareques 21 S%3%No flag
- Placopecten rpagellearyc3%No flag
- Ùs citrjque3%No flag
- Firming agent1.5%No flag
- Chlorure de calcium · E5091.5%No flag
- Farine de vblé0.8%No flag
- Ketchup l0.4%No flag
- Tomato puree0.2%No flag
- Sirop de glucose-fruc tosl\à de blet vinaigre d a cool sel<0.1%No flag
- Amidon modifié cle rnaiâ<0.1%No flag
- Preservative<0.1%No flag
- Benzoate de sodium · E211<0.1%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sorbate de potassium · E202No flag
- KetchupNo flag
- Ome naturelNo flag
- Huile d'olivet<0.1%No flag
- Purée cle tomates<0.1%No flag
- Specialite a base d'âgues rnarine sa'veur truffeNo flag
- Extrait d'alquesNo flag
- L.saccharinaNo flag
- DigitataNo flag
- NodosunnNo flag
- Truffle flavouringNo flag
- Acide citrique · E330No flag
- StabilisarltNo flag
- Gomme de xanthiianeNo flag
- PreservativeNo flag
- Sorbate de pptassiumNo flag
- Benzoate de socliumNo flag
- ThickenerNo flag
- CarraghénarlesNo flag
- Raines de pavotNo flag
- Graine de setsarneNo flag
- Arôme naturel e poivrpNo flag
- FlavouringNo flag
- Pirnent d'EspeletteNo flag
- Fabrique dans un atplier gui utiliseNo flag
- Scj fruits à coqueNo flag
- Poisson moutardeNo flag
- CrustaceanNo flag
- Cel eriNo flag
- TinéeNo flag
- Aux personnes intolérantes et allergiques NUTRITIONNo flag
- Edes Sel grES sturÉs 540kJ stig 6No flag
- L 9No flag
- SgNo flag
Show original label text
01680201 . kg Ingrédients• eau, noix: de saint jareques 21 S% (Placopecten rpagellearyc;Ùs citrjque, affermissant: chlorure de calcium), farine de vblé/ ketchup l(puree de tomates, sirop de glucose-fruc tosl\à de blet vinaigre d a cool sel/ sucre, amidon modifié cle rnaiâ/ conservateurs: benzoate de sodium, sorbate de potassium, a•ome naturel)/ farine de blé, beurre, oignons, huile d'olivet, purée cle tomates, specialite a base d'âgues rnarine sa'veur truffe (extrait d'alques (L.saccharina, L. digitata, A. nodosunn)/ eau, SBI, arôme truffe, àcidifiant: acide citrique, stabilisarlt: gomme de xanthiiane, conservateurs: sorbate de pptassium, benzoate de soclium, 1:301 orant'. charbon végétal), sel, epaississants: carraghénarles:, de caroube, gingembre, raines de pavot/ graine de setsarne, ail/ arôme naturel e poivrp, arome, •pirnent d'Espelette, sucre. Fabrique dans un atplier gui utilise: scj fruits à coque, poisson moutarde, crustaces:: cel eri, sulfites, oeufs. Les informations en gras E:ont cles:tinée:'.. aux personnes intolérantes ou allergiques NUTRITION - Va leurs rnoyennes pour 1009 Erzgè Ma6&es GI - Edes Sel grES sturÉs 540kJ stig 6/81 g E/4g 2/3g 'l 9,Sg
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 12 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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