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Crema de sobrasada
Sobrasada · 8420884026323

Crema de sobrasada

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Bacon50%No flag
  • Dewlap25%No flag
  • Pancela de cerdo12.5%No flag
  • Pimentor sal6.3%No flag
  • Sugar3.1%No flag›
  • Vegetable fiber1.6%No flag
  • Stabiliser0.8%No flag
  • E451i0.8%No flag
  • Exiracto de levadura0.4%No flag
  • Antioodantes0.2%No flag
  • E300<0.1%No flag
  • E316E-331<0.1%No flag
  • E320<0.1%Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • E310<0.1%No flag
  • Colour<0.1%No flag
  • E120<0.1%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • Smoke flavouring<0.1%No flag
  • Potenciedor dei sabor<0.1%No flag
  • E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Vinegar<0.1%No flag›
  • WineNo flag›
  • PreservativeNo flag
  • E202No flag
  • Inlormación nutricional por cadaNo flag
  • Valor energebico 2650KJNo flag
  • 638Kcal-GrasasNo flag
  • De las cuales saturadasNo flag
  • Hidratos de carbonoNo flag
  • De los cuales azúcaresNo flag
  • ProteinNo flag
  • SaltNo flag›
  • Triphosphates (E451)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Tocino, papada y pancela de cerdo, pimentor sal. azúcar, fibra vegetal, estabilizante (E-451i), exiracto de levadura, antioodantes (E-300, E-316 E-331, E-320 y E-310), colorante (E-120), aroma de humo, potenciedor dei sabor (E-621), vinagre, vino y conservador (E-202). CONTIENE SOJA Y SULFITOS, inlormación nutricional por cada 100g: Valor energebico 2650KJ/638Kcal-Grasas 67g - de las cuales saturadas: 26g - hidratos de carbono: 1,4 g - de los cuales azúcares: 1,2 g - proteínas: 9,0 g - sal: 2,9 g

Alerts

Declared allergens

This product declares Soy, Sulphites.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

22 items

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A balanced day-to-day read across overall concern and fit.

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