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Patatas fritas Plus paprika
Crik CrokPlant Based Foods And Beverages · 8002085008362

Patatas fritas Plus paprika

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 27 Mar 2026

Ingredients

  • Potato50%No flag
  • Vegetable oil25%No flag
  • Palm oil12.5%No flag
  • Girasol en proporción variable12.5%No flag
  • Potato starch12.5%No flag
  • Flavouring6.3%No flag
  • Sugar3.1%No flag
  • Maltodextrin1.6%No flag
  • Flavour enhancer0.8%No flag
  • E6210.8%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E6310.4%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Yeast extract0.2%No flag
  • Spice<0.1%No flag
  • Paprika<0.1%No flag
  • Onion<0.1%No flag
  • Paprika powder<0.1%No flag
  • ColourNo flag
  • E160cNo flag
  • FlavouringNo flag
  • Spice extractNo flag
  • TurmericNo flag
  • Rice flour3.1%No flag
  • Corn flour1.6%No flag
  • Sal yodato0.8%No flag
  • Dextrose0.4%No flag
  • Acidity regulator0.2%No flag
  • E3300.2%No flag
  • Emulsifier<0.1%No flag
  • E471<0.1%No flag
  • Stabiliser<0.1%No flag
  • E450i<0.1%No flag
  • Antioxidantes<0.1%No flag
  • E223<0.1%Moderate

    Sulphite; asthma/allergic-type reactions.

  • E304<0.1%No flag
  • Puede contener rastros de lecheNo flag
  • SoyaNo flag
  • Conservar en un lunar fresco y secoNo flag
  • Lejos de las fuentes de calorNo flag
  • Envasado en atmósfera de protecciónNo flag
  • Consumir preferentemente antes deNo flag
  • Ver al fondo del peteNo flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Patatas deshidratadas, aceites vegetales (palma, girasol en proporción variable), almidón de patata, aromas (azúcar, maltodextrina, potenciador del sabor: E621, E631; extracto de levadura, especias: pimentón, cebolla en polvo, paprika en polvo 0,5%, colorante: E160c, aromas, extractos de especias: cúrcuma), harina de arroz, harina de maíz, sal yodato, dextrosa, corrector de acidez: E330, emulsionante: E471, estabilizador: E450(i), antioxidantes: E223, E304. Puede contener rastros de leche y de soja. SIN GLUTEN. Conservar en un lunar fresco y seco, lejos de las fuentes de calor. Envasado en atmósfera de protección. Consumir preferentemente antes de: ver al fondo del pete.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 18 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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