Declared allergens
This product declares Gluten, Molluscs, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Disodium guanylate).
Allergens
Declared on pack via Open Food Facts · updated 1 Apr 2026
2 additives on this label are on our additives-of-concern list.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
squid (phosphates, salt, sulphites), water, toasted wheat crumbs, soybean oil, modified tapioca starch, enriched wheat flour, wheat gluten, salt, baking powder, soy flour, xanthan gum, disodium inosinate and disodium guanylate, contains: squid, soy, wheat, sulphites, ingrédients : calmar (phosphates, sel, sulfites), eau, chapelure de blé grillée, huile de soja, amidon de tapioca modifié, farine de blé enrichie, gluten de blé, sel, levure chimique, farine de soja, gomme de xanthane, inosinate disodique et guanylate disodique, contient : calmar, soja, blé, sulfites, nutrit valeu per appr pour env calorie fat / lipi saturate trans carbohy fibre / f sugars protein / choleste sodium: potassium calcium 2 iron/fer *5% or less *5% ou moi produ
Declared allergens
This product declares Gluten, Molluscs, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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