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0857970007641

Crispy Caramel

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Caramel layer60%No flag
  • Prebiotic soluble fiber30.7%No flag
  • Polydextrose · E120014.6%No flag
  • Vegetable oil7.3%No flag›
  • Palm kernel oil3.7%No flag›
  • Palm oil3.7%No flag›
  • Water3.7%No flag›
  • Glycerine · E4221.8%No flag
  • Milk protein concentrate0.9%No flag›
  • Skimmed milk powder0.5%No flag
  • Salted butter0.2%No flag
  • Cream0.1%No flag›
  • Salt0.1%No flag›
  • Contains less than 2% of each of the following0.1%No flag
  • Soya lecithin0.1%No flag›
  • Salt<0.1%No flag›
  • E339ii<0.1%No flag
  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Sucralose · E955Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • VanillinNo flag›
  • Chocolate coating20%No flag
  • Mct oil blend10%No flag
  • Prebiotic soluble fiber5%No flag
  • Erytritol milk protein isolate2.5%No flag
  • Inulin1.3%No flag›
  • Cocoa0.6%No flag›
  • Soluble corn fiber0.3%No flag
  • Salt0.2%No flag›
  • Soya lecithin<0.1%No flag›
  • Stevía<0.1%No flag
  • Soy nuggets10%No flag
  • Soy protein isolate5%No flag›
  • Rice flour2.5%No flag›
  • Malt1.3%No flag›
  • Salt1.3%No flag›
  • Allergy equipm tree nut health www5%No flag
  • K 888-55%No flag
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

caramel layer (prebiotic soluble fiber, polydextrose, vegetable oil (palm kernel oil, palm oil), water, glycerine, milk protein concentrate, nonfat dry milk, salted butter (cream,salt), contains less than 2% of each of the following: soy lecithin, salt, disodium phosphate, carrageenan, sucralose, vanillin), chocolate coating (mct oil blend, prebiotic soluble fiber, erytritol milk protein isolate, inulin, cocoa, soluble corn fiber, salt, soy lecithin , stevía), soy nuggets (soy protein isolate, rice flour, malt, salt), allergy equipm tree nut health www,k 888-5

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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