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CrisTim Salam Victoria 400 grame
Greenveil's read: consider avoiding.
- Critical
- Pulpa de porc44%—
- Pork meat23.6%—
- Slanina16.6%—
- Water7.9%—›
- Sorici4%—
- Salt0.8%—›
- Animal protein0.8%—
- Vegetable fiber0.8%—
- Sugar0.4%—›
- Contin lactoza0.4%—
- Stabiliser0.4%—
- Difosfat0.4%—
- Condimente si extracte0.4%—
- Gelling agent0.2%—
- E4070.2%⚠ Low
- Antioxidant<0.1%—
- E301<0.1%—
- Extracte de drojdie<0.1%—
- Natural flavouring<0.1%—
- Proteina din lapte<0.1%—
- Condimente naturale—
- Garlic—›
- Preservative—
- E250⚠ High
Show original label text
Pulpa de porc (44%), carne porc, slanina, apa, sorici, sare, proteina animala, fibra vegetala, zaharuri (contin lactoza), stabilizatori (difosfat), condimente si extracte, agent gelatinizant (caragenan), antioxidant (ascorbat de sodiu), extracte de drojdie, aroma naturala, proteina din lapte, condimente naturale, usturoi, conservant (nitrit de sodiu).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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