Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Verdure Sourdough Grilled Vegetables, Taggiasca Olives & Basil Sauce Pizza
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ingredients
- Vegetable12.7%No flag
- Red and Yellow Peppers7.4%No flag
- Courgette2.6%No flag
- Basil Sauce8.4%No flag
- Tomato Puree5.3%No flag
- Tropea P.G.I5.3%No flag
- Red Onion5.3%No flag
- Taggiasca Olives2.1%No flag
- Wine Vinegar0.2%No flag
- Cooked Grape Must0.2%No flag
- AndNo flag
Show original label text
Wheat Flour, Grilled Vegetables (12.7%) (Red and Yellow Peppers, Courgettes. Sunflower Oil, Parsley, Salt, Chilli), Water, Basil Sauce (8.4%) (Basil, Olive Oil, Sunflower Oil, Water, Sugar, Maize Starch, Lemon Juice, Salt, Garlic). Tomato Puree, Tropea P.G.I. Red Onion. Sunflower Oil, Grilled Onions, Artichokes, Taggiasca Olives (2.1%), Salt, Balsamic Vinegar (Wine Vinegar. Cooked Grape Must), Sugar, Thyme, Yeast, Black Pepper, Oregano, Basil. *Protected Geographical Indication. SUITABLE FOR VEGANS AND VEGETARIANS.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 13 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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