Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 6 Mar 2026
Imperia Sourdough pizza
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 6 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mozzarella17.8%No flag
- Pesto au basilic7.9%No flag
- Fromage à pâte dure affiné1.4%No flag
- Jambon prosciutto cotto7.2%No flag
- Antioxidant0.2%No flag
- Ascorbate de sodium · E3010.2%No flag
- Preservative0.1%No flag
- Nitrite de sodium · E2500.1%No flag
- Natural extract0.1%No flag
- Romarin · E392<0.1%No flag
- Fromage à pâte dure affiné1.7%No flag
- Milk powder0.2%No flag
Show original label text
Farine de blé, eau, mozzarella (lait) (9%), pesto au basilic (7,9%) [basilic (40%), huile de tournesol, fromage à pâte dure affiné (lait), eau, sucre, sel, amidon de maïs, jus de citron, purée d'ail rôti], jambon prosciutto cotto (7,2%) [porc, eau, sel, dextrose, antioxydant: ascorbate de sodium; conservateur: nitrite de sodium; extraits naturels (poivre noir, romarin)], huile de tournesol, fromage à pâte dure affiné (lait), crème (lait), amidon de maïs, lait en poudre, ail grillé (0,26%), jus de citron, sel, poivre noir, levure. Peut contenir du soja et des graines de moutarde.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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