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- Celery68%—›
- Sauce rémoulade32%—
- Water17.6%—›
- Colza oil7.2%—›
- Mustard3.6%—
- Water1.8%—›
- Mustard seed0.9%—›
- Alcohol vinegar0.5%—
- Salt0.5%—›
- Whole liquid pasteurised egg1.8%—
- Alcohol vinegar0.9%—
- Modified potato starch0.4%—
- Épaississants e4150.2%—
- E4120.1%—
- Salt<0.1%—›
- Flavouring<0.1%—
- Preservative—
- E202—
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CELERI 68%, sauce rémoulade 32% (eau, huile de colza, MOUTARDE [eau, graines de MOUTARDE, vinaigre d'alcool, sel]. OEUF entier liquide pasteurisé, vinaigre d'alcool, amidon transformé de pommes de terre, épaississants E415-E412, sel, arôme), conservateur : E202.
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Per-ingredient concern · chemical identity, not food safety
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