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- Green bean27.9%—›
- Salade mesclun23.3%—
- Carottes râpées23.3%—
- Smoked duck breast fillet11.6%—
- Duck breast10.6%—
- Salt0.3%—›
- Lactic ferments0.3%—
- Preservative0.3%—
- E2500.3%⚠ High
- Antioxidant0.3%—
- E3010.3%—
- Dés d'EMMENTAL7%—
- Cow S milk4.4%—
- Sel ferments LACTIQUES1.3%—
- Coagulant0.7%—
- E5090.7%—
- Walnut kernel7%—
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Haricots verts 27,9%, salade mesclun 23,3%, carottes râpées 23,3%, magret de canard fumé 11,6% (magret de canard [origine France], sel, ferments LACTIQUES, conservateur : nitrite de sodium, antioxygène : ascorbate de sodium), dés d'EMMENTAL 7% (LAIT pasteurisé de vache, sel ferments LACTIQUES, coagulant, chlorure de calcium), CERNEAUX de NOIX 7%.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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