Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Greenveil has not yet assessed this product's safety signals.
Allergens
Declared on pack via Open Food Facts · updated 26 Mar 2026
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
PAIN BURGER 41,7% (farine de _blé_, eau, semoule de _blé_, huile d'olive extra vierge, levure, sel, extrait d'_orge_ malté, farine de _blé_ malté, agent de saparation E170, émulsifiant E472e, épaississant E412). Garniture 58,3% (Jambon de dinde 28,6%, filet de dinde 86,5% [origine France], salaison (eau, sel, arômes, dextrose et sirop de glucose, gélifiant, algues Euchémas transformées, poivre, extrait de levures (dont _orge_), arôme naturel de romari).
Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
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